Italian Baldo Rice

Italian baldo rice is only sold in EU Countries and contains high quality Italian baldo rice. It is grown in Vercelli region of Italy and specially packed for Duru Rice in Italy.

Origin: Italy

Type of Meals the Product can be used in

You can visit for recipes including Italian baldo rice.

Packaging Available for the Product
Packing SizePcs in a boxBoxes in 1 palletShelf life
1000 g12802 years
5000 g4502 years

Serving size: 60 g
Nutrition facts are calculated on 60 g dry material, over 2000 kcal for adults.

NutrientsAmount% Daily Value
Calories21210.6 %
Fat0.2 g0.3 %
Carbohydrate48.2 g16.1 %
Sugar0.1 g0.1 %
Fiber0.6 g2.4 %
Protein4.0 g8.0 %
Salt0.01 g0.2 %

Preparation Tip for Product

Please soak for 10 minutes prior to cooking. When cooking Italian baldo rice, please use 2 cups of hot water for each cup of Italian baldo rice you want to cook.